Eagle Training Resources, LLC is a training and management consulting firm focused on helping food service operations assure their food is safe for their customers. Eagle Training Resources focuses on staff training and process improvement. Manager and Employee Education are foremost to assure that each customer has a positive experience.
The Centers for Disease Control and Prevention (CDC) provides these statistics:
· Every year 48 million people get sick from eating unsafe food
· Every year 3000 people die from eating unsafe food
· On a recent news program an interviewed CDC official said that "most come from food service establishments." Click here for full article.
ServSafe® from the National Restaurant Association is offered in both public classes and at your designated location Click here to schedule a class. The way to reduce the risk of a food borne illness outbreak is to have every team member knowlegable on food safety.
Contact Jim Behnke
Phone : 770-855-5840
Email: jim@eaglefoodservicetraining.com
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We are a full-service training and consulting group focusing on Food Safety.
See an overview of our Food Safety Training Services.